Mince Ingredients
Mince +- 300g
1 onion
chopped mushrooms
1 grated carrot
1 tin tomatoes
3 Tbs tomatoe paste (I used about 5Tbs tomatoe sauce because I didn't have paste)
Seasoning
Cheese Sauce Ingredients
1 cup grated cheddar
3 Tbs flour
3 Tbs butter
1 cup milk
Other Ingredients
3 brinjals (I used 2 and was a bit short)
1/2 cup grated gouda
1/4 cup lentils (optional)
Mince Method
- Fry the chopped onion and mince until the mince has browned
- Put in the tinned tomatoes, tomatoe paste and the lentils
- After a while add the rest of the veg and and top up with boiling water (I also threw in some white wine)
- Simmer for as long as you'd like (I let mine simmer for about 30mins while I was preparing everything else)
Cheese Sauce
- On a low heat melt the butter and flour
- Add the milk and cheese and stir until the cheese has melted
Lasagne Method
- Fry the brinjals until browned - Do not use any oil when frying
- In a baking tray add a layer of the mince followed by a layer of brinjals and then the cheese sauce
- Repeat layers and top with the grated gouda
- Grill until cheese has browned.
Warning: This meal is very addictive
I ate half the lasagne at 1 sitting (which serves 4+) |
Oooh yum! So making this for dinner tomorrow
ReplyDeletexoxo One Stiletto At a Time
You won't be disappointed :)
ReplyDeleteInteresting thoughts, I really enjoyed your blog
ReplyDelete